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Janitorial Supplies and Equipment, Foodservice Disposables and Much More | Give us a call today! +1-800-821-2389
Janitorial Supplies and Equipment, Foodservice Disposables and Much More | Give us a call today! +1-800-821-2389

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COVID-19
To reduce transmission of COVID-19 in your facility, the CDC recommends frequently disinfecting high-touch points. What’s the difference between cleaning and disinfecting? Cleaning simply removes germs from surfaces, but disinfecting actually kills germs left on a surface after cleaning. Disinfecting lowers the risk of spreading infection more.  High-Touch Surfaces in Offices  Offices are filled with...
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We are a bricks and mortar family-owned business rooted in the Danville, Illinois community since 1918. We specialize in the business-to-business trade of cleaning supplies and foodservice disposables. Our 60,000 sq. ft. warehouse supplies janitorial products, cleaning supplies, equipment and more to institutions, schools, churches, businesses and healthcare providers. We proudly offer quality products from...
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Wearing a face mask is one of the most important steps we can all take to reduce the spread of the novel coronavirus and protect our communities. The virus predominately spreads from person to person through respiratory droplets that are released when someone coughs, sneezes or talks. Infection spreads when these droplets land in the...
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As Illinois and other states across the country prepare to reopen during the coronavirus pandemic, facility managers are being tasked with formulating plans for keeping their spaces clean and their employees and customers safe. This also coincides with spring cleaning, one of our favorite times of year. Reducing the risk of exposure to coronavirus is...
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By now, we all know that good hand hygiene is essential to protecting ourselves against the novel coronavirus. While washing with good old soap and water is still the best method, hand sanitizer can help rid your hands of pathogens and germs when water and soap aren’t available.  As with hand washing, proper technique is...
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Since the novel coronavirus outbreak, people across the world have been advised to stay home and avoid non-essential human contact. One of the toughest issues this creates is getting food. Dining-in is no longer responsible, but ordering delivery food and carryout is still a safe option.  According to the Food and Drug Administration and the...
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Today more than ever before, facilities depend on custodians to maintain safe, healthy spaces for customers and employees. Avoiding cross-contamination when cleaning is essential to reducing pathogens, including the coronavirus, and these three tactics can ensure your space is clean and contaminant-free. Color Code Your Supplies Switching cleaning tools and cloths after completing a task...
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